Gluten free bread (or any bread of your choice)
1 cup of almond milk (or milk of your choosing)
2 tsp cinnamon
1 tsp chia seed
1 tsp of coconut oil for frying
Fresh fruit/berries for topping
Agave syrup/date syrup or honey for topping
Step 1:
Mix your milk, 2 tsp cinnamon and chia seeds in a bowl. Soak your bread in the mixture for a few minutes.
Step 2: Melt 1 tsp of coconut oil in a pan and then add your bread to the pan. Cook until its golden and crispy.
Step 3: Place toast on a place, add your fruit, a sprinkle of cinnamon and a syrup or your choice and you are good to go!Delicious french toast, guilt free in minutes!
Paige xx
